Wednesday, April 22, 2015

Herbs That Heal: GINGER

Ginger


This sweet, hot Asian spice relieves pain and nausea, and may thwart cholesterol and cancer
ginger

Probably best known for its ability to relieve nausea, ginger is another powerful healing flavor source. Gingerols and shogaols, plant compounds that give ginger its spicy-hot taste and stimulating aroma, are anti-inflammatories that can reduce pain from colds, flu, sore throat, headache, cramps, and even osteoarthritis, without the stomach irritation often linked to ibuprofen. Early research hints that ginger could also inhibit growth of certain types of cancer cells, including those in the ovaries and gastrointestinal tract. A recent study published in the Saudi Medical Journal indicates that ginger may also lower cholesterol levels significantly, thereby benefiting heart health.

See More: http://www.vegetariantimes.com/article/healing-foods-ginger-2/

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